The Historian's Guide to Cooking
Wednesday, June 24, 2015
Sunday, August 17, 2014
A Feast for a Viking
The image of Vikings in contemporary culture bears little resemblance to the actual Nordic people who, from the 8th to 11th centuries, exploded onto the global scene. While it’s easy to imagine a horned warrior subsisting on roasted meat and beer, the reality of both the Vikings and their food is a good deal more complex.
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Saturday, July 26, 2014
Pre-Columbian Maya Feast
Sunday, July 6, 2014
Ancient Greek Dinner Party
Sumerian Street Food: The Oldest Carryout on Earth
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